Book Ma Plancha Et Moi Larousse
Book Ma Plancha Et Moi Larousse
Book Ma Plancha Et Moi Larousse

Books BOOK MA PLANCHA ET MOI LAROUSSE REF : AGR83 / EAN13 : 9782036002197

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LE MARQUIER and LAROUSSE have selected Catherine Hessenbruch, creator of the blog "Ma plancha & moi," to produce their new plancha - French griddle recipe book. Because this cooking method goes so well with sunshine, friends and relaxed cooking, two friends, Nathalie and Mélissa, came to lend a hand. Discover 40 original and easy recipes, and treat all your friends, whether they're meat lovers, vegetarians, gourmets or sweet tooths! Basquaise chicken kebabs, rump steak marinated in tarragon, duck breast with peaches and nectarines, grilled sardines with preserved lemon, lightly seared tataki style tuna, apricot-pistachio egg rolls and more. Filled with great ideas for sharing good times around the plancha - French griddle!

  • Written by Catherine Hessenbruch. 
  • Photographs by Charly Deslandes. 
  • Éditions LAROUSSE
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  • Recipes for all tastes, from meat lovers to vegetarians! 
  • Original ideas for pairing food with herbs and/or spices. 
  • Cooking tips for LE MARQUIER planchas - French griddles. 
  • Tips on using accessories